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Belgian Chocolate Mousse Cake with Personalised Plaque


Rich dark Belgian chocolate mousse on a chocolate sponge base. Topped with a Personalised Marzipan plaque (contains nuts)
(Hand written in chocolate maximum 35 characters)

Dark Chocolate (Cocoa Mass, Sugar, Milk, Cocoa Butter, Soya, Natural Vanilla Flavouring),
Milk Chocolate (Sugar, Milk, Cocoa Butter, Soya Natural Vanilla Flavouring),
Whipping Cream (100% Fresh Pasteurised Milk, butterfat 38%),
Chocolate Sponge (WHEAT flour (Calcium, iron, niacin, thiamin), Water, Sugar (100% White Sugar),Whole Egg, Baking powder (E450, E500), Emulsifier (E471), Egg White, Salt, Glucose powder, Sorbitol, Pea flour, Roast Barley, Preservative(E282), Potato starch, Cocoa powder (Cocoa Mass, Sugar, Milk, Soya, Natural Vanilla Flavouring)),
Gelatine (Bronze Leaf),
Marzipan (Sugar, Almonds, glucose syrup, glycerol E442, bitter almonds, sorbitol E420i),
Chocolate Powder (Cocoa Mass, Milk, sugar Soya, natural vanilla flavouring),
Sugar Snow (Sugar, WHEAT Starch, Vegetable Fat).

For allergens see ingredients in Bold, may also contain nuts.